Vegan “Alfredo” Sauce
Cashews are pack full of Amino Acids, Omegas 3 & 6, Potassium, Magnesium and an excellent source of fiber.
1 cup really RAW cashews
1/2 tsp. onion powder
1/4 tsp. garlic powder
Sea salt to taste
Put all of the dry ingredients into the blender and pulse a few times until powdery.
Add the water, until desired consistency, making sure to scrap down the sides, if necessary. Sea salt is optional.
* RAW nuts that have not been toasted or cooked in any way.